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THE PEPTIDE-TONIC TECHNOLOGY TEAM

Area: Incubation

Booth No: N327

Website: https://startup.nchu.edu.tw/team/%E5%BF%B2%E9%81%94%E7%A7%91%E6%8A%80%E5%9C%98%E9%9A%8A/

Exhibitor Profile

We specializes in yeast peptides production, creating unique peptide groups for the food and brewing industries, with potential for medical and cosmetic applications.
Brewing Peptide Additive: Enhances flavors (ex: freshness, cereal sweetness), reduces undesirable beer flavors.
Vegan Shrimp Flavoring: A vegan product with a shrimp flavor from yeast extract, ideal for vegetarian shrimp paste.
Peptide Beer: Peptide additives enhance aroma and aftertaste, smooth the body, and refine the foam.

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THE PEPTIDE-TONIC TECHNOLOGY TEAM

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